Lamb Chips, 70g

Lamb heart, dried until it's crisp — that's the whole recipe. What stands out here is the protein-to-fat ratio: almost 37g of protein per 100g against just 3.3g of fat, which is unusually lean for a treat this flavorful.

Dogs tend to go for lamb chips hard, and the crisp texture holds up well for training sessions where you're doling out a lot of small pieces without things turning greasy in your pocket. Hypoallergenic and single-protein, so it's a safe rotation option if you're managing a dog with food sensitivities and need variety beyond one go-to protein. Suitable from 3 months old.